Chocolate Mascarpone Strawberries

Chocolate Mascarpone Strawberries
Recipe type: Desserts
Prep time: 
Total time: 
Serves: 6
This is a bright, creamy and delicious dish; Easy to prepare; Low calorie; Low fat; Low sodium; Make Ahead.
  • 12 large strawberries with stems attached
  • ¼ cup Mascarpone cheese
  • 2 ounces cream cheese
  • ¼ cup powdered sugar, sifted, plus more for garnish
  • ¼ cup cocoa powder, sifted
  • 3 tbsp milk
  • 1 tbsp Grand Marnier (optional)
  1. Wash the strawberries and pat dry with a paper towel. Cut each in half starting at the top stem end.
  2. Combine the mascarpone and cream cheeses, sugar, cocoa, milk and Grand Marnier in a bowl.
  3. Whisk or use an electric hand mixer to thoroughly combine.
  4. Fill pastry bag with a star tip or snip off the end of a resealable plastic bag and pipe a star or dollop of the mixture in the center of the cut side of each strawberry.
  5. Sprinkle with powdered sugar and serve.
Nutrition Information
Calories: 31 Fat: 2g Saturated fat: 1g Carbohydrates: 3g Sodium: 16mg Fiber: .96g Protein: 1g


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